PLANT PROTEIN

The protein transition is reshaping the global food industry. As consumers increasingly look for sustainable, healthy, and ethical alternatives, plant-based proteins have become key drivers of innovation. They not only reduce environmental impact but also open the door to exciting new product development across categories.

We support this shift with a carefully selected range of organic plant-based proteins. From versatile soy and pea protein to unique ingredients such as TVP chunks and hemp seed protein powder, our assortment provides reliable, clean-label solutions for businesses looking to meet the growing demand for plant-based applications.

Essential for developing meat alternatives, sauces, snacks, or vegan bakery products, they combine functionality with flavour – enhancing texture, boosting nutritional value, and ensuring consistent quality. All proteins are GMO-free and 100% plant-based, sourced from trusted long-term partners worldwide to secure a steady, year-round supply.

Explore our full assortment in the webshop, or connect with us directly to find the right protein for your next innovation.